For each of the tests, I used six strips of regular-cut, store-bought, applewood-smoked bacon. (My preferred brand is North ...

Bacon is incredibly versatile and can be incorporated into countless dishes - from fluffy scrambled eggs to juicy burgers, savory quiches, loaded baked potatoes, or even sweet pancakes for that ...

There are almost as many ways to cook bacon as there are slices in the package. Some home cooks like to air-fry bacon or deep-fry it, and others are keen on cooking bacon in cast iron. Hurried cooks ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

For easy, crispy bacon, it's time to ditch the grease-splattered stovetop struggle. While making pork strips in a frying pan ...

Want to get the absolute most out of your oven-cooked bacon? Then you need to know what temperature to cook it at -- plus a few more nifty tips.