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Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I don’t use my standard blender all that much, ...

We may receive a commission on purchases made from links. When you use any cutting tool, such as a knife or scissors, the blade will grow dull over time and need to be sharpened. A blender, too, makes ...

Save your fingers from sharp blender blades with this easy hack. Blenders are useful tools for all sorts of things, from making nutritious smoothies to blending up bases for soups and sauces, and even ...

There's something to be said about heeding the wisdom of previous generations — just make sure to avoid falsehoods portrayed as sage advice. Some old-school kitchen hacks are about as reliable as the ...