Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...

1. One hour prior to cooking, add the sliced onion to a colander in a bowl. Sprinkle with the 2 tsp. salt and mix. Let it sit for one hour mixing every 15 minutes. This will draw out excess moisture ...

Make better better burgers with chef-approved toppings. Hamburgers will never go out of style. But the toppings? They could use an upgrade. Why do we feel confined by cheese, lettuce, tomato, and red ...

Love any of these recipes? Tap “Save” to add them to MyRecipes, your new, free recipe box for Food & Wine. These juicy chicken burgers from F&W food editor Paige Grandjean are glazed with spicy ...

PHOENIX (AZFamily) — We’re putting a twist on Thanksgiving! Whether you want to change it up on the big day or make great use of your leftovers, we’re guessing you’ve never had a burger like this!

Alton Brown smiling on red carpet, wearing dark jacket. - Kelly Sullivan/Getty Images We may receive a commission on purchases made from links. Alton Brown taught us how to brine a turkey in a bucket ...

This delicious recipe is inspired by the Hard Rock Cafe's Legendary Smash Burger — named that for good reason. The perfectly charred patties are topped with bacon onion jam, crisp pickles and ...

Maddy Sweitzer-Lammé is a passionate and voraciously hungry home cook and eater. She's been writing about food in all its forms since 2014 and is a big believer that anyone can and should love to cook ...