Not only do fish and shellfish cook quickly (we're talking a matter of minutes), but they have the potential to make any meal ...

The simplest pasta method that guarantees perfect results every time with easy cooking techniques that create delicious ...

Kick off the summer with fresh, bright recipes from the Food & Wine test kitchen and top chefs: grilled salmon with salsa ...

Pasta salad is a classic summertime staple for outdoor barbecues and beach days. If you’re looking for something lighter than the heavy, mayo-rich, refined pasta versions, these 5 recipes are ...

Memorial Day marks the unofficial start to summer, and "Dig In!" cookbook author Erin O'Brien has the perfect recipes to give ...

Opening up a box of pasta and dumping it into boiling water makes for an easy meal. But how many servings are in a box? It ...

Follow these lessons to make restaurant-quality pasta at home. Hunter Lewis is the editor-in-chief of Food & Wine. Prior to his time at Food & Wine, Hunter worked for Cooking Light, Southern Living.

Italians are notoriously — and understandably — protective of their cuisine, as frequent arguments about the correct toppings for pizza or the appropriate pasta to use with a Bolognese ragu will ...