We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Ayanna Redwood-Crawford Ayanna Redwood-Crawford is a writer covering beauty ...

When you want to add that artisan flair to your food, many individuals turn to a cooking torch. The right model can put the finishing touches on a sous vide dish and caramelize a crème brûlée. However ...

Do you need a cooking torch? Probably not — generations of humans have trudged on just fine without access to homemade crème brûlée. But if you do have a kitchen torch, you may be surprised at just ...

When you want to add that artisan flair to your food, many individuals turn to a cooking torch. The right model can put the finishing touches on a sous vide dish and caramelize a crème brûlée. However ...

Using a blowtorch in your cooking can add that extra bit of pizazz that your dish may be lacking. Turn your courses from average, soft and creamy to well-executed, golden and crisp to impress your ...

As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...

This chemical reaction changes -- for the better -- both the texture and taste of our creations. Be aware though, if you're using a culinary torch, toasted can quickly become burnt. You'll have to ...

There comes a stage in every home cook’s culinary journey when they start to decide which specialty tools and appliances they feel are worth it. You’ve already purchased a trustworthy chef’s knife and ...