Rose petal jam is a delicious way to enjoy the delicate flavor of roses. To make it, combine fresh rose petals with sugar, ...

Take one cup dried rose petals, three teaspoon coriander seeds, one teaspoon dry ginger, cinnamon sticks, jaggery powder and cloves, half a teaspoon cardamom and pepper, and one-fourth teaspoon nutmeg ...

The combination of rose petals and saffron has been a favorite in royal kitchens for centuries, adding a touch of luxury and ...

The next time your beautiful bouquet of roses starts to wilt, instead of tossing the pretty petals in the trash, make potpourri. Rose petals have a calming scent, and creating a mix that leaves a ...