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Crispy hasselback potatoes

Hasselback potatoes offer the best of both worlds: the crispy texture of roasted potatoes and the creamy interior of a b ...
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The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Jalapeno Stuffed Hasselback Potatoes. 1. Preheat your oven to 425°F. 2 ...
Hasselback potatoes topped with herbs and cheese in a cast iron skillet - Kcuxen/Shutterstock If you're looking for an easy-to-prepare, showstopping appetizer that will impress at your next ...
Some reader (and staff) favorites from this week. By The New York Times Cooking Topping the charts this week is a slow-cooker take on white chicken chili. This tangy, mildly spicy white-bean chili is ...
Potatoes are the epitome of comfort food — soft, hearty, and filling. Delicious on their own with minimal spicing and able to take on nearly any flavor without losing their identity, potatoes are a ...
Turn sweet potatoes into a beautiful and impressive dish worthy of your holiday spread or a cozy cold-weather dinner. Sweet potatoes are served hasselback-style — they are very thinly sliced almost ...