Add Yahoo as a preferred source to see more of our stories on Google. Dec. 12—Harry Yee, who created the renowned Blue Hawaii cocktail at Hawaiian Village in the 1950s, died Dec. 7 at the age of 104.

Add Yahoo as a preferred source to see more of our stories on Google. Person's hand holding a pineapple cocktail at the beach - Lordhenrivoton/Getty Images Tropical and tiki drinks may have their ...

The umbrella drink is one of the most derided categories of cocktail. People say that they’re foofoo, that the garnishes are ridiculous, and that drinks shouldn’t be a color not found in nature. Do ...

A successful tropical cocktail can have a million mothers. Take the mai tai. Vic Bergeron—the Vic of Trader Vic’s, the kitschy restaurant chain that helped popularize an imaginary rendering of ...

As the owner of Liholiho Yacht Club and Good Good Culture Club, two restaurants that thoughtfully draw inspiration from his Hawaiian upbringing, chef Ravi Kapur is uninterested in leaning into ...

Add all ingredients and crushed ice in a blender. Whirl until smooth. Pour into a short glass, and garnish with a pineapple slice and a Luxardo cherry or two. This cocktail pairs perfectly with a Tuna ...

Sparkling Hawaiian Rum Canned Cocktails join Koloa Rum’s ready-to-drink cocktail line. All canned cocktails feature all-natural Hawaiian flavors blended with premium Kauai white rum made from pure ...

Harry Yee, who created the world- renowned Blue Hawaii cocktail in the 1950s, stands at the beach near Hilton Hawaiian Village. Not only did he invent the Blue Hawaii and other cocktails, but he was ...