Did you know that over seventy percent of olive oils are fake? What Makes Extra Virgin Cold Pressed Olive Oil So Special? Extra virgin olive oil is one of the healthiest oils you can eat. Sadly, most ...

That bottle of extra virgin olive oil you drizzled on your salad last night? There's a decent chance it's not what the label claims. Food fraud is a multibillion-dollar industry, and your kitchen ...

Serge Wich is a professor at Liverpool John Moores University. He receives funding from United Nation Environmental Programme (UNEP) under the Global Environment Facility (GEF) Congo Basin Impact ...

Midwest lawmakers are increasing pressure on the Environmental Protection Agency to stop the foreign flow of suspected fake used cooking oil that could be undermining American soybean markets. “We ...