There are a wide variety of knife sharpeners out there, but not everyone knows how to properly use a knife sharpener in order to get the best performance out of their blade. If you’re trying to figure ...

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Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Though it's a painstaking task, you don’t have to do it often. Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review ...

You’ve finally invested in a few high quality knives. You won’t regret it. Not only will a good knife make cutting easier, but the materials used will ensure your knives stay sharper for longer.

Horl is a German company that engineered a unique knife sharpener that uses neodymium magnets to hold your knife in place ...

You probably use the same few chef's knives every day to prep your food, but do you remember the last time you sharpened any of them? Sharp knives are the key to success and safety in the kitchen. A ...

There are plenty of pocket knife enthusiasts in the world, but not nearly as many knife sharpening enthusiasts. This means many knife owners are walking around with dull pocket knives, and they’re not ...

As someone who cooks at home regularly, I stand by the idea that the most dangerous tool in a kitchen is a dull knife. Regardless of your experience level, a dull knife makes it easy to accidentally ...