Have you ever had a Maid-Rite? Iowa's loose-meat sandwich — perhaps second only to the pork tenderloin as the state's most famous culinary concoction between two buns — is known as a Maid-Rite after ...
DES MOINES, Iowa — Maid-Rite Corp. and Hy-Vee Inc. are planning to open several sandwich shops at Hy-Vee convenience stories across the Midwest, the Iowa-based companies said Tuesday. Maid-Rite opened ...
UNDER NEW OWNERSHIP. THE NEWTON TRADITION LIVES ON THE MADE RIGHT HERE IN NEWTON IS BACK OPEN FOR BUSINESS AND WE WERE KIND OF CRUSHED TO FIND OUT THAT IT HAD CLOSED. BUT THEN JUST LAST NIGHT, WE ...
Chew on This is a regular series featuring the latest news on area restaurants and bars. Sign up for the newsletter for regular updates on restaurant openings and dining in Eastern Iowa. After nearly ...
The Barn is a longtime restaurant off Washingon Street that is popular with locals and known for its friendly staff and pies. The Barn in Brainerd was opened in 1945 by a family from Iowa. It was part ...
DON’T FORGET TO BRING YOUR CANDY BAGS. WELL, THE OWNER OF THE LAST MAID-RITE RESTAURANT IN DES MOINES SAYS HE IS WORRIED ABOUT HOW MUCH LONGER HE CAN STAY OPEN. KCCI SENIOR REPORTER TODD MAGEL IS LIVE ...
A popular Midwestern restaurant chain will be tempting mouths and threatening waistlines when it opens its first locations in the East Valley. Maid-Rite Diners, an 81-year-old company founded in ...
DES MOINES, Iowa (KCCI) — The Maid-Rite restaurant at Merle Hay Mall ran out of food Sunday after a busy weekend of big crowds and long lines. Owner Brian Ickowitz said that after KCCI had done a ...
Just curious: This occasional feature in the Des Moines Register aims to answer your questions about Iowa. Is there some place, event, lore, history or cultural quirk you're just curious about? Email ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback