Panettone is an Italian, cupola-shaped sweet bread that’s eaten during the holidays. Similar to a brioche, it’s made with eggs and butter, often giving it a striking, yellow hue. The dough is usually ...

Italian Easter bread is a sweet bread enjoyed around Italy and by Italian Americans, with many renditions. The origins of Italian Easter bread aren't fully known and there are many different ...

This Italian sweet bread is perfect for holiday gifting. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently ...

Panettone is an iconic Italian sweet bread that looks like a tall cake. Panettone is delicious year-round, but it is traditionally served at Christmas and New Year’s. Italian bakeries bake thousands ...

Panettone, the Italian sweet bread with the plush texture, has become a true holiday tradition in California. Scores of Bay Area stores import versions from Italy, and more and more bakeries are ...

Regal panettone has long been synonymous with the holidays in Italy, yet the golden-domed breads weren’t on the radar in the U.S. until the past few years. Before that, for most Americans, panettone ...

This Italian sweet bread is perfect for holiday gifting. There are many foods we associate with the holiday season in the United States: gingerbread cookies, latkes, and even figgy pudding. But no ...