Kelaguen is comfort food for so many of us from Guam. That diced onion and citrus tang that marinates the meat just right — it wouldn't be Mes Chamorro without it. Spice it up with some local donne' ...
I was in Palau last week and I went to a restaurant which offered an appetizer called “Fish Kelaguen (Chamorro style).” Not only was CHamoru misspelled, it didn’t taste anything like real kelaguen. It ...
Shrimp are marinated in shredded fresh coconut, lemon juice, and chiles for this easy, spicy-sweet appetizer. Puerto Rican-born and Atlanta-raised Von Diaz is an Emmy Award-winning documentarian, ...
Last week I devoured some of the best shrimp kelaguen I’ve ever had. It was tender, zesty and spicy with a touch of sweet. Chef Peter Duenas of Meskla had created the dish as part of the Festival of ...
Christmas might seem it’s defined by trees and ornaments, but with smaller and even virtual celebrations at home this year, this is the time for cooking that feels like self-care and tastes like ...
There's a small faction of people whose life experiences would fall in the center of a Venn diagram with three sets: kelaguen lover, culinary failure and persons willing to try. For those people, do ...
EVERETT, Wash. — “Guam food is kind of hard to come by in the States,” said Julita Atoigue-Javier as she boxes up another feast of red rice, barbecued ribs and chicken, pancit, chicken kelaguen and ...
We’re all suckers for a new food discovery, the experience of trying an ethnic or regionally specific cuisine for the first time. As Las Vegas’ restaurant landscape continues to grow and diversify, ...
Nora Perez holds the Chamorro Grindz Fiesta Plate, which includes barbarbecued ribs and chicken, red rice, chicken kelaguen, tossed salad and finadene sauce. The food truck is in the Waikele Premium ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results