Funky, milky and ancient, an often overlooked Korean rice wine is getting the spotlight at a new San Francisco bar. Jilli opens Saturday, June 14 in the Mission District, at 1503 15th St., with a ...

Korean wine and spirits have been gaining popularity across the world. In 2023, a consumer trends report found that Soju — one of the most quintessential distilled alcohols from Korea — is 31 percent ...

Yeongdong-gun, Chungbuk Province, aims to enhance external recognition by discovering Korean wines made from excellent domestic agricultural products, which are a major pillar of the traditional ...

Zelcova Winery and Modong21, craft wine producers representing Sangju City in North Gyeongsang Province, showcased the ...

Beomgye Brewery's "Dillymon Korean rice wine" won the grand prize in the our traditional alcohol fresh makgeolli institutional sector at the "2026 Korea Wine & Spirits Awards." Beomgye Brewery's ...

Until recently, you might have assumed that Korean restaurants in America existed almost exclusively in the realm of cheap beer and green-bottle soju (the ubiquitous mass-market spirit stacked in ...

The New Zealand Chamber of Commerce in Korea on Saturday showcased premium New Zealand wines at its annual wine festival in Seoul, highlighting the country’s growing presence in South Korea’s premium ...

Korean Air has showcased its selection of new inflight wines, which will be served onboard from March 2023. The airline presented 50 newly-selected inflight wines, including 19 First Class, 21 ...

A decade after launching her Korean pop-up Banchan by Sunny, Sunny Lee reached the final level of the pop-up challenge late last year when she opened her first restaurant. Sunn’s is a banchan-and-wine ...

SEOUL (Reuters) - South Korea's free trade pact with the United States signed at the weekend should nicely pair South Korea's steadily growing wine market with the export ambitions of U.S. wine makers ...

"Italian wineries avoid mass production and place the highest value on craftsmanship rooted in family-run operations that have carried on traditions for hundreds of years. Wine shines not in formal ...