RUSHFORD, Minn. — The market for lefse, a traditional Norwegian flatbread, is relatively small in comparison to other foods, but Norsland Lefse has found a way to reach its demographic from the small ...

Duluth’s lefse run is coming back for a third year, hosted right on the lakewalk. It’s a 3 mile run with a piece of lefse waiting at the finish line. The race is made possible with the partnership ...

ROCHESTER — You'd think that after 20 years of helping my husband make traditional Norwegian lefse for the holidays, I'd catch on to the process. But no matter how many pounds of potatoes I peel, boil ...

MOORHEAD - Darlene Sabo Ellefson likes preserving history. She's compiled several books of family histories and another book of weddings, births, and deaths from around Walcott, N.D., from 1931 to ...

Lefse may be a simple food -- its main ingredients are potatoes, cream, butter and flour -- but it's tricky and labor intensive to make. First of all you need the proper equipment, including a lefse ...

Every culture has its flat bread, and for Norwegians, it is lefse. Lefse is not quite a crepe and it is not quite a tortilla. Lefse is a thin... Dec 24, 2014 — Every culture has its flat bread, and ...

Odney and Lorraine Ellingson work as a team to make lefse. She rolls the dough, and he fries it. Together, the Grand Forks couple have made lefse for more than 50 years. This year, they plan to make ...

Lefse. It’s a paper-thin flatbread, made from potatoes and cooked on a griddle, flipped with a long, narrow wooden stick, and eaten slathered with butter, sugar and sometimes cinnamon. If you’re of ...

FOUNTAIN CITY, Wis. - Gwen Katula still remembers the lefse sessions. As the holidays neared, Gwen, her brother and her parents would spend a whole day in the kitchen. From the early morning hours to ...