With finite natural resources and a growing demand for food, the world must find ways to overcome this challenge. One proposal comes from a Brazilian startup that will produce milk proteins without ...
Dairy farming is under increasing pressure for its environmental impact, consuming vast resources and emitting methane— a greenhouse gas far more potent than CO₂. As the food industry searches for ...
With finite natural resources and a growing demand for food, the world must find ways to overcome this challenge. One proposal comes from a Brazilian startup that will produce milk proteins without ...
The U.S. will account for most of that growth, according to the USDA’s World Markets and Trade Report, and is forecast to be ...
With a significant rise in milk production costs seen between 2019 and 2024, dairy farmers across multiple regions are feeling the pressure. Credit: PeopleImages.com – Yuri A/Shutterstock. Global milk ...
Milk isn’t just a staple in our daily diet - it’s a key player in global nutrition and rural economies. From cheese and butter to yoghurt and sweets, dairy fuels industries and livelihoods. Thanks to ...
A Springfield, Illinois, family sells raw milk from their homestead. Raw milk sales became legal in Illinois in 2016, and there are currently 16 licensed producers in the state. While some consumers ...
It all starts with a cow. These gentle, grass-chewing giants are the foundation of an entire food system built on milk. When a dairy cow becomes pregnant around one year of age, she begins a ...
Scientists say cockroach milk contains four times more protein than cow’s milk. Here’s how it works, its benefits, risks, and whether humans could ever drink it.