A Sonoran soup exists for every desire and occasion. Soups of wild greens studded with chickpeas, corn and cheese made richer with the addition of milk, thick cream of carrot, earthy bean stews, red ...

For Samantha Flores, trying to extoll the virtues of menudo to the uninitiated can be a tough sell. “It can sound kind of unappetizing, right? It doesn’t sound like something you’d want to eat,” said ...