Whitney Miller won the first season of MasterChef and is sharing her insider knowledge with us! This week, the chefs go Hollywood, plus Whitney shares her Vanilla Profiterole recipe. Profiteroles with ...

Salvatore Papa, owner and head pastry chef at Pasticceria Papa, shares with us a basic recipe for his variety of creamy cake-topping profiteroles, brought to life by hazelnut, espresso and Italian ...

Featuring a crisp choux pastry shell, luscious pastry cream filling, and a decadent, glossy chocolate glaze, every bite of these easy profiteroles is like a taste of heaven! Whether making them for a ...

There are occasions where a dessert maker wants to outdo themselves, and the holidays are one of them. From elegant cakes to a parade of seasonal pies, sweet tables are often a feast for the eyes, ...

“It was really exciting,” says Salvatore Papa about the first time he baked what is now called a profiterole cake. “Everything was new and I had to discover how these ingredients worked together.” ...