Guess what? You don’t need an oven to reach ultimate cheesecake happiness. The press-in graham cracker crust and cream cheese filling are finished with a simple raspberry sauce. Easiest dessert ever.

When I got married in 2008, one of my future brothers-in-law was working as a pastry chef, so naturally we asked him to do our wedding cakes. But instead of one of those teetering towers of white ...

Uptown Café pastry chef Jenna Miller considers cheesecake and Valentine's Day a love match. "Cheesecake is rich and wonderful. I don't think you can go wrong with it. But a little goes a long way," ...

When friends and family stop by for dinner, whether expected or just last-minute drop-ins, I like to have something easy to offer for dessert when time is tight. Raspberry coulis (koo-LEE) is a showy ...

Heat oven to 325°. Lightly coat an 8" springform pan with cooking spray. Line bottom of pan with a round of parchment paper and wrap the outside with foil. In a small saucepan, simmer raspberries, ...

These easy raspberry cheesecake cookies are made with fresh raspberries, stuffed with cream cheese filling, and sprinkled ...

I took a trip to The Cheesecake Factory and tried the chain's three most-popular cheesecakes. The Fresh Strawberry cheesecake was perfectly light and not overly sweet, so it was the winner. The White ...