Scones with bowls of cream and jam are piled on a plate. - Nicolamargaret/Getty Images Besides complementing your nightly dinner, canned biscuits serve as a convenient way to simplify some of your ...

First of all, biscuits and scones have a lot in common. With a couple (crucial) exceptions, both contain the same basic ingredients: flour, butter or lard, and a liquid to bind the dough together.

Some scones are flattish and crumbly. Some scones are tall and almost flaky. Some biscuits – we’re talking US-style biscuits here, as in ‘biscuits and gravy ...

Teddi Wohlford's Cheddar and Bacon Scones are made with extra-sharp cheddar and applewood smoked thick-sliced bacon. JASON VORHEES [email protected] Here in the heart of the South, we pride ourselves ...

I think I am becoming the Cliff Clavin of food trivia. For those of you too young to recall (or too young to stay up to watch late-night reruns), Cliff was a character on the 1980s sitcom “Cheers” — a ...

Simple breads, biscuits, and scones don’t need to be complicated to be great. Whether you’re a baking pro or just starting out, these recipes are perfect for anyone who loves homemade baked goods but ...

Scones are biscuits with a lot more charm. A biscuit with a sausage patty, a slice of ham or a fried boneless chicken patty will fuel you for a hard day of work. Throw on some cream gravy and the meal ...

The American scone is a confection in crisis. Puffy and pale, supersized and supersweet, it has lost its purpose. Is it a muffin? Is it a pastry? Does it exist to be frosted with icing, or spread with ...

I think I am becoming the Cliff Clavin of food trivia. For those of you too young to recall (or too young to stay up to watch late-night reruns), Cliff was a character on the 1980s sitcom “Cheers” — a ...