The 2025–2030 Dietary Guidelines for Americans avoid the term “ultra-processed foods,” prompting both praise and criticism ...

SCARBOROUGH, ME / ACCESS Newswire / November 12, 2025 / Are you confused about all the "ultra-processed foods" discussions on the news and in your social media feed? You're not alone. It's hard to ...

Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...

The new Dietary Guidelines have been announced. They recommend that Americans of all ages eat animal protein, dairy, ...

A new study found older adults whose diets consisted of only 15% ultraprocessed foods – rather than the usual 50% – had lower ...

Dr. Fang Fang Zhang, a cancer epidemiologist focused on nutrition, told USA TODAY the message to eat more whole or minimally ...

While the 2025-2030 Dietary Guidelines for Americans (DGA) reinforces existing priorities rather than upend them, for ...

To gain more knowledge about how ultra-processed food affects us, we need new research methods, claim researchers. Now they ...

There isn't a standard definition of ultra-processed foods, but all the foods pictured fit the bill. They contain added fat, sugar or salt, plus preservatives to extend their shelf-life. (Dan Kitwood ...

BETHESDA, Md. (AP) — Sam Srisatta, a 20-year-old Florida college student, spent a month living inside a government hospital here last fall, playing video games and allowing scientists to document ...

A recent study published in JAMA Oncology reveals that consuming ultra-processed foods is linked to a higher risk of developing precancerous colorectal growths, known as adenomas, in women under 50.

Processed foods sit everywhere, lining shelves and filling routines with quick comfort. Then the bright packaging promises ease and flavor, yet something quieter happens after the first bite. In fact, ...