The Michigan Daily

‘The Chef Show’: My rediscovery and learning of food

I find it hard to avoid burnout when it comes to my own passions and hobbies. Food is one of those passions that fell to the burnout. I continuously worked in the kitchen during my academic career; ...
KETV Omaha

Up-and-coming chef learning under tutelage of Grey Plume owner

WEBVTT BRANDI: NEW TONIGHT, A UNIQUE OPERATION FOR AN ASPIRING CHEF. JULIE CORNELL HAS THE STORY GROUNDED IN GOOD FOOD. JULIE: SHE IS MENTORED BY ONE OF THE MOST SUCCESSFUL CHEFS IN OMAHA. IS SLICING ...
Hosted on MSN

Iconic chef Jacques Pépin to be honored at Norman’s Orlando

Norman Van Aken is a gifted storyteller, on and off the plate. And the tale of one of his heroes, culinary legend Jacques Pépin, is a doozy. “It’s a beautiful story,” Van Aken says. “A young chef, ...
KETV Omaha

Up-and-coming chef learning under tutelage of Grey Plume owner

Mentored by one of the most successful chefs in Omaha, with a knife in her hand Annie Brovold is slicing her way toward a goal.Video: Up-and-coming chef learning under tutelage of Grey Plume owner"My ...