French pastry looks effortless, but the work behind it isn’t. This video follows a full day with a French pastry chef, from ...

Et Voila! French Bakery is asking Jefferson County to allow them to add living quarters near their business. Co-owner Rachel ...

During an episode of Barefoot Contessa, Garten shared her philosophy for entertaining friends which makes it easier for her as the host. “One of my mottos is: my friends don’t have more fun if I spent ...

Classic French pastries, from croissants to Kouign Amann, are famous for their rich, buttery goodness, but infamous for intimidating most home cooks, who shy away from baking them at home. But there ...

Arsicault Bakery, which has locations in the Tenderloin, Mission Rock and Inner Richmond, is expanding outside San Francisco ...

An entirely subjective and silly guide to the sports that remind us of macarons, croissants and more. The Summer Olympics are almost here, and while they’re all about sports, athleticism and, well, ...

Arsicault Bakery, which draws an enduringly long wait for its flaky croissants in San Francisco, will open an outpost in Palo ...

If you’re ready to plunge into the craft of making pastries, there are few books as thorough as “The Art of French Pastry” (Knopf, $40), by master pastry chef Jacquy Pfeiffer with local author Martha ...

At French’s Pastry, the baking business is a family affair. From the late hours to the early morning, Manuel Gonzalez and sons Daniel and Edgar drive around to their four locations across Orange ...