For a long time, I'd just toss all my veggie scraps into the compost. I figured that was definitely preferable to sending them to the landfill, but then I started developing a vegan pho recipe for my ...

Homemade broth is an easy, cost-effective way to use kitchen scraps and create a flavorful, preservative-free stock that's better than store-bought and easy to freeze for later use. Garden Party is ...

Stocks and broth are culinary staples that provide a flavorful base for savory soups, hearty stews, sauces, and countless other dishes. They're made by simmering chicken, beef, or fish along with a ...

Chef dumping vegetable scraps into a pot to make stock - Marsbars/Getty Images It's no secret that vegetable scraps are a frugal, zero-waste tool for making excellent homemade soups. But what ...

Broth bowls are a versatile and nourishing meal option, combining a flavorful broth with a variety of ingredients ...

Chicken noodle soup is a classic cold-weather soup to many. But The Pioneer Woman star Ree Drummond’s Very Veggie Soup might just become your new favorite seasonal recipe. Filled with hearty ...

Here’s how to get an umami-packed sauce without the turkey drippings. By Tejal Rao Last week was all about sides — brussels sprouts, plantains, yuca, squash, beans! But skipping a bird doesn’t have to ...

For pure comfort food, it's hard to beat lasagna. The layers of tender noodles and meaty sauce and multiple cheeses hit all the right notes. The only downside? Lasagna can take a while to make—and ...