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Solar Foods has signed a letter of intent to commercialise up to 1,650 tonnes of its Solein gas protein, with plans to have ...
Australian precision fermentation startup Eclipse Ingredients has emerged from stealth with A$7M ($4.6M) in funding to scale ...
As sustainable alternatives to palm oil enter the mainstream, a new survey shows that consumers view them more favourably ...
EU politicians have voted in favour of advancing the bloc's biomanufacturing and biotech prowess to promote sustainability, ...
Discount retailer Aldi Suisse has launched a cost-competitive meat-free chicken filet under its MyVay brand, using ...
A majority of Spaniards are reducing meat or open to doing so, but the plant-based industry needs a "level playing field" to ...
Even small amounts of processed meats are associated with a greater risk of type 2 diabetes, heart disease, and cancer, a new ...
Animal-free leather startup Modern Meadow has signed a deal with auto giant Mercedes-Benz to develop an alternative material ...
Danish firm 21st.Bio has launched a new development programme for companies to create precision-fermented alpha-lactalbumin ...
TikTok is loading up on fibre in Gen Z's latest food trend, fibermaxxing, which has a rare seal of approval from ...
UK tofu maker The Tofoo Co recorded an 18.5% growth in revenue in 2024, hitting nearly £24M in the same year the company ...
The Aussie Plant Based Co has re-entered the market with vegan burgers, sausages and cheeses nine months after being acquired ...
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