Join Josh and Oli as they dive into a massive Cajun crawfish boil at Salvo's Seafood in Belle Chasse, Louisiana. Experience authentic southern food as they sample crawfish, blue crabs, char-grilled ...

Join two British travelers as they embark on a culinary adventure in the US, visiting G.A.I.V Seafood to try their first Cajun crawfish boil. From piles of vibrant crawfish to massive lobster and blue ...

A seafood boil typically refers to a meal centered around shellfish, potatoes, and corn, all boiled in a single pot.

Stacker researched U.S. trends and cultural influences to determine the signature side dish from all 50 states that everyone ...

From white-tablecloth dining rooms to beloved small-town cafés, these long-standing eateries with decades of history serve up more than just wonderful meals.

Columbus has a secret that locals whisper about like it’s the location of buried treasure, and that secret is Super Seafood Buffet. This unassuming spot serves up an ocean’s worth of deliciousness ...

The Chili Lime Crab Roll shows the same creative thinking that makes the Brussels sprouts special. Someone in that kitchen ...

Smithsonian study finds juvenile crabs rely on shrinking shallow-water habitats to escape cannibalism by adults ...

Last fall, Don Benoit had been making plans to hire 80 seasonal migrant laborers to work at his crawfish processing plant during the upcoming spring season, and he was applying for guest-worker visas ...

No place looks more like Louisiana than the million acres that comprise the Atchafalaya Basin. This week, I dove into it headlong with fishing buddies Chris Macaluso and Jeff Bruhl. We caught a mess ...