Add Yahoo as a preferred source to see more of our stories on Google. Beignets are a signature New Orleans sweet, and you don't have to be in the Crescent City to enjoy them. These puffy fried treats ...

TikTok food trends come and go quickly, but trick-the-eye trompe l’oeil appears to be here to stay. Grolet has been known for his work for more than a decade. His talent for illusion landed him the ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

In a first-of-its-kind theatrical initiative, Just Desserts: A Musical Bake-Off is the only show in New York City dedicated to celebrating the culinary arts of New York, pairing live musical ...

Dessert, anyone? It's hard to resist indulgent ice cream, decadent pies and delicious, fried donuts. We ate a lot in 2025. From cookies, to octopus hot dogs, squid ink pasta and peanut butter-flavored ...

We put the weirdest Troom Troom hacks to the test! Some worked, some failed, but all were fun to try. Watch for laughs and surprising results! Boy, 9, feels unwell after hike—parents face devastating ...

Dulce de leche flan, cherry pie and more of our favorite sweets of the year. Credit... Supported by By The New York Times The New York Times Food staff is made up of dessert people. No restaurant meal ...

Crème Brûlée is one of the most decadent desserts. The aptly named “burnt cream” is made with custard and a hard sugar top that is so delicious. Now, Costco’s bakery is selling its own version of ...

These crowd-pleasing cakes, bars, cookies, and more are easy to transport, simple to serve, and guaranteed to impress at any holiday gathering. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe ...

Ever have a dessert that lives like a pop-up ad in your head? You wake up at 3 a.m. with a panicky feeling that you forgot something important, and (sometimes) think “Oh, yeah, that pie … ” Sames. For ...