Oct 4, 2024 · Food safety fact sheet provides key facts and information on major foodborne illnesses, causes, evolving world and food safety and WHO response.

Mar 26, 2025 · Food Safety Basics Prevent Foodborne Illness While the United States has one of the safest food supplies in the world, preventing foodborne illness remains a major public …

Jun 18, 2025 · Food safety, nutrition and food security are closely linked. Unsafe food creates a vicious cycle of disease and malnutrition, particularly affecting infants, young children, elderly …

Mar 11, 2025 · Cleanliness is a major factor in preventing foodborne illness. Even with food safety inspection and monitoring at Federal, State, and local government facilities, the consumer's …

Jan 5, 2024 · Keep Food Safe! Food Safety Basics Safe steps in food handling, cooking, and storage are essential in preventing foodborne illness. You can't see, smell, or taste harmful …

The Food Safety and Inspection Service is responsible for ensuring that meat, poultry, Siluriformes, and eggs are safe and are properly labeled and packaged. Learn more about our …

Food Safety We all have an active role in preventing foodborne illness and protecting public health. Consumers, communities, industry and government all work together to prevent …

Feb 17, 2021 · Safe Food Handling and Preparation Cook, clean, chill, and separate - these are the four vital rules for handling and preparing foods safely. Use the collections of factsheets …

The Office of Field Operations (OFO) is the largest program in FSIS, responsible for managing and administering the nation’s meat, poultry and egg products inspection and verification …

Feb 22, 2018 · The great majority of people will experience a foodborne disease at some point in their lives. This highlights the importance of making sure the food we eat is not contaminated …