Cabbage - Wikipedia
Cabbage, comprising several cultivars of Brassica oleracea, is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads.
Our 18 Most Popular Cabbage Recipes
Nov 18, 2025 · From coleslaw to soup, we've rounded up the top 18 cabbage dishes that our readers love. Whether you're searching for a Saint Patrick's Day dish or just want a hearty dinner, this …
9 Impressive Health Benefits of Cabbage
Mar 6, 2024 · Cabbage is highly nutritious and rich in vitamin C, fiber, and vitamin K. Some research suggests that it may have health benefits that include supporting digestion and heart health, among …
5 Types of Cabbage—and the Best Ways to Use Them
Mar 24, 2025 · Our guide to types of cabbage covers red, green, Napa, and Savoy cabbage, plus bok choy. Learn about their best uses, recipes, and cooking tips.
What Happens to Your Body When You Eat Cabbage Regularly
Nov 6, 2025 · The potential benefits of eating cabbage include lowering your risk of diabetes, heart disease, cancer, and more. Learn all about this healthy vegetable.
Why Cabbage is One of our Favorite Cold Weather Vegetables
5 days ago · Cabbage is the new trendy cold weather vegetable. Here's everything you need to know about cabbage, plus our favorite cabbage recipes this season.
The best ways to cook cabbage, including raw, roasted and ...
1 day ago · Braising, fermenting, roasting and more ways to enjoy the beloved vegetable.