
Popcorn - Wikipedia
Historically, pearl popcorn were usually yellow and rice popcorn usually white. Today both shapes are available in both colors, as well as others including black, red, mauve, purple, and variegated.
Is Popcorn a Healthy Snack Choice? - Cleveland Clinic Health Essentials
Jun 11, 2025 · Popcorn is surprisingly nutritious, but it’s easy to override those benefits with too much butter and salt. Simply go light on the sodium, sugar and fat, and you’ve got a satisfying, superfood ...
Popcorn: Health Benefits, Nutrition, and Preparation - WebMD
Dec 30, 2024 · It’s easy to associate popcorn with lots of butter and salt, but the snack can actually provide surprising health benefits with its nutrients and low calorie count.
How to Make Perfect Stovetop Popcorn - Simply Recipes
Nov 20, 2024 · A perfect batch of popcorn means no burnt kernels, and our easy stovetop recipe will show you how it's done.
Popcorn | Homemade, Microwave, Air-popped | Britannica
Dec 12, 2025 · popcorn, a variety of corn (maize), the kernels of which, when exposed to heat or microwaves, are exploded into large fluffy masses.
History of Popcorn
The history of popcorn dates back thousands of years. Find out why this healthful, whole-grain snack has remained popular over time.
Best popcorn makers of 2026, tried and tested - CNN
2 days ago · After testing seven different popcorn makers, I found the best one for each type, whether you want a stovetop model or an air popper.
The Popping History of Popcorn: From Ancient Grains to Modern …
Jan 17, 2025 · Popcorn, a beloved snack worldwide, has a history as rich and flavorful as the buttery topping many of us enjoy it with. Though its origins date back over 5,000 years, popcorn’s journey to …
Popcorn Central
Jan 19, 2011 · Popcorn recipes, videos, history, nutrition information, and fun activities for kids and teachers. All things popcorn, presented by the Popcorn Board!
From Seed to Snack - Popcorn
Popcorn, like all six types of corn, is a cereal grain and originates from a wild grass. Its scientific name is Zea mays everta, and it is the only type of corn to actually pop.