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Top suggestions for How to Cure Pork Meat
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How to Cure Meat
with Salt
How to Cure
a Raw Ham
Curing Pork
Loin
Making Salted
Pork
How to Cure
Bacon at Home
How to Cure
Ham
Cured Pork
Tenderloin
How to
Salt Cure Pork
How to Cure Meat
Recipes
How to Cure Pork
Belly for Bacon
How to
Salt Cure Beef
Salt Cured
Pork
25:18
YouTube
Velebit Mountain Man
How to Dry Cure and Smoke Pork Loin
1. Remove pork loin from wrapper, wash and dry. 2. Remove fat and sinewy, trim loin for shape. 3. Weigh loin and record weight. 4. Calculate salt amount based in 3% of raw cleaned weight. As an example 10lbs = 160oz, 160 x .03 = 4.8oz of salt. 5. Salt loin and place in clean sanitized container with lid. 6. Place container in refrigerator for ...
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