How To Shape a Boule (Round) | The Perfect Loaf
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theperfectloaf.com
How To Shape a Batard (Oval) | The Perfect Loaf
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Batard Shaping
Batard Shaping
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Shaping a batard, this is the simplest, most effective way for loaves that aren’t over 80% hydrated with mostly white flour. Once you get super high up there in water, I like to use the tartine method for extra spring. I’m using a wood pulp banneton from @rosehillsourdough “theearlyrise” gets you 10% off anything in the shop. Rice flour for dusting cuz it’s gluten free- doesn’t absorb water the way wheat does so it creates a barrier. If you do a very light coating of it, I promise your loaf won’
Shaping a batard, this is the simplest, most effective way for lo…
1.8K views7 months ago
FacebookThe Early Rise
This is how you shape a batard loaf!😊 It's the easiest shape!! I dont know why i thought it was so intimidating in the beginning! Let me know if you try it!🥰 #sourdoughbread #sourdoughshaping #batardshaping #sourdoughtips #sourdoughforbeginners | The Real Sourdough Mom
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This is how you shape a batard loaf!😊 It's the easiest shape!! I dont kno…
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Batard Bread Recipe: What Is It? And How To Make It!
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